Posted on 15 February 2017
425 7th St NW, Washington, DC 20004
What I ate:
Cheese Ravioli with Vodka sauce – adding Shrimp
I liked this place. My server was Nandi. She suggested the meal we ate.
The bread is good, but the one that has sesame seeds and looks like a bread stick was sort of stale. I liked the rest of the bread though.
Our ravioli with shrimp was so tasty. It was a good balance of sauce and the cheese wasn’t over powering. All of my shrimp were big shrimp so that was good. My mom showed me how to eat with a knife and fork. It was kind of hard to do, but I’m going to keep trying.
I’m glad we got one meal to share because even though we both had a plate full, there was still a lot to bring home. Coming to this restaurant made me feel comfy. There were lots of families in there, but it was a little dark. My mom says that’s called ambiance.
How did they measure up?